Ecomusei del gusto

From 20/10/2018 to 21/10/2018, Valle Grana

Two days in the Cuneo province, specifically in Valle Grana, to get to know each other and do some networking. A roundtable and a work café open to the public to imagine, plan, think in synergy with other ecomuseums involved in the world of cheese, or instrumental in making their region an element of innovation. An opportunity to exchange experiences, strengthen their own identity in the context in which they operate, promote their region innovatively outside their area and enhance their own brand as interdisciplinary stakeholder organization that engages daily with a holistic heritage, both tangible and intangible. A workshop designed to be an experience of total discovery, collect elements of reflection as a common base for the future to project into each individual museums.

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